Mangomatic
Description
Process and dry your mangoes and tropical fruit with a machine designed for West African supply chains. Cut post-harvest losses and create added value from produce that used to go to waste in the fields.
Technical specifications
- Capacity :
- 20 kg/h (customizable)
- Materials :
- Food-grade AISI 304 stainless steel
- Power source :
- 230V electric
- Dimensions :
- Made to measure
- Other equipment :
- Motors, actuators
Key features
- Automatic peeling
- Automatic pitting
- Uniform slicing
Application areas
Advantages
- Compliant with food safety standards
- Time savings and higher productivity
- Scalable for large-scale production
- Reduced labor costs
- Reliability and durability
- Simplified maintenance
- Robust, durable design
Discover more
Pasteurizer
Treat your milk, juice and fermented drinks at the right temperature to guarantee food safety and extend shelf life. Compliant with international food processing standards, built for small and medium production units.
Cooling Tank
This 350-liter tank collects pasteurized milk and cools it to 4°C via a built-in refrigeration system, ensuring optimal preservation. It forms a chain with the pasteurizer and filler for a fully automated process, from milk collection to bottling.
Automatic Filler
Fill your liquids, semi-liquids and powders with precision and consistency, for a professional presentation that reassures your distributors. The final step that makes the difference between an artisanal product and a market-ready one.